Marsannay
At the northern gateway to the Côte de Nuits, Marsannay offers Pinot Noirs that are both generous and elegant. The wines reveal aromas of red and black fruit, sometimes lifted by spice notes, with a fresh, structured and harmonious palate. They combine true Burgundian character with real approachability from a young age.
Technical Sheet
Grape variety:100% Pinot Noir
Serving temperature:16°C
Harvest:Hand-harvested
Colour:Ruby
Cellaring potential:Up to 8 years
Nose, Palate:Spiced red fruit
Ageing:12 months in oak, 50% new barrels
Food pairing:Eggs in red wine sauce (œufs en meurette), Veal blanquette, Roast guinea fowl.