BERIORE
Roussette de Savoie

Roussette de Savoie

Made from the Altesse grape, Roussette de Savoie offers a fine, elegant white, marked by the freshness of its alpine terroir. White fruit, flowers and citrus are joined by delicate honeyed and mineral nuances. The palate is fresh and balanced, with lovely roundness and a lingering finish.

Technical Sheet

Grape variety:100% Altesse
Serving temperature:10 à 12°C
Harvest:Machine-harvested
Colour:Bright pale gold.
Cellaring potential:Up to 5 years
Nose, Palate:Ripe pear, citrus zest and white flowers.
Ageing:6 months in tank
Food pairing:Aperitif, Grilled trout with almonds, Skate wing.